IllumiNate is a changing light roast showcasing the unique tastes when we lighten some of our standard roasts or bring in special seasonal offerings.
This edition of IllumiNate comes from the fertile volcanic slopes of Mt. Elgon in the Bugisu region of eastern Uganda. It has raspberry and raisin notes typical of high elevation extended growing season cultivation. The cup finishes with a delightful earthiness reminiscent of the Sumatra Mandheling but in a lighter roast. Whoa!
Roast: Light
What Grind Should I Use?
You can have your Nate’s Coffee order ground to your preferred brewing method before shipping!
- Whole Bean: Whole bean coffee. Ideal if you prefer the freshest coffee experience and use a grinder at home. We recommend using a burr grinder.
- Coarse: A coarse, sea salt like grind. Great for french presses and percolators.
- Drip: A medium grind, consistency of sand. This is the most standard grind. Ideal for most drip coffee makers (like Mr. Coffee) and Clever brewers.
- Pour over: A medium-fine grind, in between drip and espresso grind. Great for pour overs and Chemex.
- Espresso: Little less fine than table salt, great for espresso.
What if I use an Aeropress? Use this as your guide:
- Drip: 3 minute brew time
- Pour over: 2-3 minute brew time
- Espresso: (our preferred method) 1-2 minute brew time







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