Amantha Cook

Double Washed: The Burundian Way – Kaffeeklatsch Ed. 4

This month’s special offering is sourced from the Land of a Thousand Hills, Burundi, and double washed at Teka, one of their top-rated processing stations. Double washed coffee, also referred to as fully washed or double fermented coffee, is traditional to Burundi. Other coffee-producing countries nearby, such as Kenya and Rwanda, have adopted this method …

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