Bali Blue Moon

Our single-origin Bali Blue Moon roast has notes reminiscent of honey and candied almonds. Sourced from the beautiful Indonesian island of Bali, this coffee has a silky body, which compliments the mellow, sweet & spicy taste of this medium-dark coffee. Because of these tasting notes, it also makes a perfect coffee to use in our Tis the Season Blend. Read more about the process of making a new blend on our blog.

What Grind Should I Use?

You can have your Nate’s Coffee order ground to your preferred brewing method before shipping! 

• Whole Bean: Whole bean coffee. Ideal if you prefer the freshest coffee experience and use a grinder at home. We recommend using a burr grinder.
• Coarse: A coarse, sea salt like grind. Great for french presses and percolators. 
• Drip: A medium grind, consistency of sand. This is the most standard grind. Ideal for most drip coffee makers (like Mr. Coffee) and Clever brewers.
• Pour over: A medium-fine grind, in between drip and espresso grind. Great for pour overs and Chemex.
• Espresso: Little less fine than table salt, great for espresso. 

What if I use an Aeropress? Use this as your guide: 

• Drip: 3 minute brew time
• Pour over: 2-3 minute brew time
• Espresso: (our preferred method) 1-2 minute brew time